We are all so busy this time of year with shopping, wrapping and decorating; on top of our normal daily duties. I thought I would share one of my favorite recipes with you that are so easy to make and yet so wonderfully good. I am begged to bring these to all of our family parties.
Rolls
2 pkgs. small rolls (Pepperidge Farm works great)
8 oz. sliced ham
6 oz. Swiss cheese slices
1/3 cup mayonnaise
1/3 cup miracle whip
Poppy seed sauce
6 oz. Swiss cheese slices
1/3 cup mayonnaise
1/3 cup miracle whip
Poppy seed sauce
1 1/2 Tbsp. poppy seeds
1/2 tsp. Worcestershire sauce
1 1/2 Tbsp. yellow mustard
1 Tbsp. Dried Onion Flakes
1 stick melted margarine
1 1/2 Tbsp. yellow mustard
1 Tbsp. Dried Onion Flakes
1 stick melted margarine
Mix butter, poppy seeds, Worcestershire sauce, mustard and onion flakes together in a saucepan. Slice rolls through center horizontally. Mix mayo and miracle whip together and spread on inside of top and bottom of rolls. Layer ham and cheese. Replace top of rolls. Cut to desired size. Place on cookie sheet and spoon margarine mixture over the tops of rolls. cover with foil and bake at 350 degrees for 15-20 minutes.
These
are really good made the day before and kept in the fridge until ready to
bake. The bread soaks up the liquid and gives it even more flavor.
Hope you give them a try. I think you are going to love them.....................
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